Job Purpose
Reporting to the Catering Manager, the Bistro Assistant will have undertake front of house duties such as preparing and serving hot beverages, cold drinks, snacks and cakes, as well as providing support within the kitchen when required.
As a member of the catering team, the postholder will be expected to support the welfare, care and development of Companions (the formerly homeless people we support) in the Community, in a manner which embodies the Emmaus ethos.
Actively contribute and support the Catering Manager and team to develop and grow the catering provision across the Emmaus Village Carlton site.
Duties and Responsibilities
Responsible to the Catering Manager for:
Catering Provision:
- To work with the catering team to support and develop the catering provision within the business
- Responsible for Front of House morning set up and end of day close down
- Assist as and when required within the kitchen
- Prepare and serve hot beverages, cold drinks, snacks and plate up cakes as required
- Maintain stock control and rotation of items on display
- Maintain a warm, welcoming and professional approach to customers
- Assist with monitoring the quality of the products and services provided
- Assist a team of Companions and give support and training where necessary
- Cleaning duties in the front of house and kitchen as required
- Report any faults to Catering Manager, ensure they are rectified and ensure equipment is not used until safe
- Ensure that all equipment, monies and the overall Front of House is safe and secure at all times
Apply
To apply, please send your CV by Friday 7th June to Simon Horrocks, Catering Manager at [email protected]