Join us for our latest heritage event at our beautiful rural site and celebrate spring!
Step into spring with live music, food and drink stalls, talks from local historians and family activities!
Explore our heritage site and discover the fascinating history of All Hallows Convent through our exhibition, and live food demonstrations from Monica Askay, food historian. Getting buzzing about local history at a beeswax candle workshop with professional beekeeper, Stacy Cronly-Dillon.
There’ll be plenty to keep families busy with traditional lawn games, a puzzle scavenger hunt and lots of spring craft activities!
Enjoy lunch from our Old Orchard Cafe and try traditional recipes eaten by the Sisters who used to live here.
Saturday 23rd March, 10am – 4pm. Free entry & dog friendly.
Made possible with National Heritage Lottery Fund.
